Skip to content
Saving recent analysis
Blanquette de veau aux champignons & son riz
Toque du ChefMeats And Their Products · 20058104

Blanquette de veau aux champignons & son riz

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Triphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 17 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water53.3%No flag›
  • Potato27.3%No flag›
  • Veal meat17.1%No flag
  • Carrot5.6%No flag›
  • Pasteurized creme fraiche5.6%No flag
  • Champignons de Paris pasteurisés égouttées2.4%No flag
  • Onion1.8%No flag›
  • Modified corn starch1.4%No flag›
  • White wine1.1%No flag›
  • Sunflower oil0.9%No flag›
  • Rice flour0.7%No flag›
  • Stabiliser0.6%No flag
  • Triphosphates · E4510.6%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Thickener0.4%No flag
  • Gomme xanthine0.4%No flag
  • Farine de guar · E412No flag
  • Natural flavouring0.4%No flag
  • Wheat fiber0.4%No flag
  • Gelling agent0.3%No flag
  • Algues Euchemo transformées0.3%No flag
  • Carob seed flour0.2%No flag
  • Maltodextrin0.2%No flag›
Show original label text

Eau, 27,5 % pommes de terre, 17,3 % viande de veau (origine France), carottes, 5,8 % crème fraîche pasteurisée (lait), champignons de Paris pasteurisés égouttées, oignons, amidon modifié de maïs, vin blanc, huile de tournesol, farine de riz ; stabilisant : triphosphates, épaississants : gomme xanthine et farine de guar, arômes naturels, fibre de blé, ; gélifiants : Algues Euchemo transformées, farine de graines de caroube ; maltodextrine.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 6 not assessed

6 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

18 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.