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Crousti pizza 4 fromages
Toque du Chef·Meals · 3283040000576

Crousti pizza 4 fromages

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Dough43.5%—
  • Wheat flour21.8%—›
  • Water10.9%—›
  • Salt5.4%—›
  • Baker S yeast5.4%—
  • Tomato sauce17.5%—
  • Purée de tomates mi-réduite8.8%—
  • Water4.4%—›
  • Wheat flour2.2%—›
  • Garlic puree1.1%—
  • Salt0.5%—›
  • Virgin olive oil0.3%—
  • Basilic en poudre0.1%—
  • Oregano0.1%—›
  • Emmental11.7%—
  • Mozzarella10.5%—
  • Blue cheese5.8%—›
  • Cow S milk2.9%—
  • Salt1.5%—›
  • Lactic ferments0.7%—
  • Fongiques0.4%—
  • Coagulant0.4%—
  • Sauce à base de ricotta5.8%—
  • Water2.9%—›
  • Cream1.3%—›
  • Ricotta0.5%—
  • Nozzarella0.2%—
  • Modified tapioca starch0.5%—
  • Salt0.2%—›
  • Tapioca0.1%—
  • Pepper0.1%—›
  • Raclette2.9%—
  • Black olive2.3%—›
  • Olive1.1%—›
  • Water0.6%—›
  • Salt0.6%—›
  • Potato starch—›
  • Basil—›
  • Oregano—›
Show original label text

Pâte 43,5% (farine de blé, eau, sel, levure boulangère), sauce tomate 17.5% (purée de tomates mi-réduite, eau, farine de blé, purée d'ail, sel, huile d'olive vierge, basilic en poudre, origan en poudre), emmental 11,7%, mozzarella 10,5%, bleu 5,8% (lait de vache pasteurisé, sel, ferments lactiques et fongiques, coagulant), sauce à base de ricotta 5,8% [eau, crème 1,3%, ricotta 0,5%, nozzarella 0,2%, amidon transformé de manioc, sel, fécule de manioc, poivre], raclette 2,9%, olives noires entières 2,3% (olives, eau, sel), fécule de pomme de terre, basilic, origan. Traces de poissons, d'œufs, de moutarde et de fruits à coque.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01BLUE CHEESECompoundNot assessed
  2. 02BLACK OLIVECompoundNot assessed
  3. 03STARCH 1551CompoundNot assessed
  4. 04BASILCompoundNot assessed
  5. 05OREGANOCompoundNot assessed

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