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Mexican Dinner Mixes · 0099482450212

Tortillas

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour54.5%No flag
  • Wheat flour27.9%No flag›
  • Barley malt flour13.3%No flag›
  • Niacin · E3756.7%No flag
  • Reduced iron3.3%No flag›
  • Thiamin mononitrate1.7%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Water22.7%No flag›
  • Palm oil shortening11.4%No flag
  • Habanero spice blend4.7%No flag
  • Salt0.4%No flag›
  • Tomato0.4%No flag›
  • Spice0.4%No flag›
  • Including chili peppers0.4%No flag›
  • Maltodextrin0.4%No flag›
  • Natural flavouring0.4%No flag
  • Lime juice concentrate0.4%No flag
  • Corn starch0.4%No flag›
  • Citric acid · E3300.4%No flag
  • Annatto · E160b0.4%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour0.4%No flag
  • Distilled white vinegar0.4%No flag
  • Modified food starch0.4%No flag›
  • Corn0.4%No flag›
  • Lime juice essential oils0.4%No flag
  • Oleoresin paprika · E160c0.4%No flag
  • Wheat gluten3.3%No flag›
  • Cultured wheat starch1.7%No flag
  • Mono- and diglycerides of fatty acids · E4710.8%No flag
  • Emulsifiers0.8%No flag
  • Soya lecithin0.4%No flag›
  • Emulsifier0.4%No flag
  • Salt0.2%No flag›
  • Cane sugarNo flag›
  • Baking powder0.2%No flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Corn starchNo flag›
  • Monocalcium phosphate · E341i0.2%No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil shortening, habanero spice blend (salt, tomato, spices [including chili peppers], maltodextrin**, natural flavor, lime juice concentrate, cornstarch, citric acid, annatto [for color], distilled white vinegar, modified food starch [corn], lime juice essential oils, oleoresin paprika), wheat gluten, cultured wheat starch, mono - and diglycerides of fatty acids (emulsifiers), soy lecithin (emulsifier), salt, cane sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate).

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 2 not assessed

2 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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