Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Tofu grillé à la mexicaine
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tofu64.7%No flag
- Coagulant16.2%No flag
- Chlorure de calcium · E50916.2%No flag
- Huile de tournesol* coriandre1.4%No flag
- Paprika fumé* sel1.6%No flag
- Vinaigre* piment de Cayenne1.6%No flag
Show original label text
Tofu* 64.7% (eau, soja*, agent de coagulation: chlorure de calcium), poivron rouge* 13,9%, maïs* 5,8%, oignon*, huile de tournesol* coriandre* 1,4%, oignon* rissolé (oignon*, huile d'olive*), paprika fumé* sel, vinaigre* piment de Cayenne* 0,3%.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- CornLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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