Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Crème glacée bio Chocolat
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole milk50%No flag
- Fresh cream9%No flag
- Stabiliser3.5%No flag
- Gomme guar · E4123.5%No flag
- Carob seed flour3.5%No flag
Show original label text
Lait entier, chocolat 18% (Fèves de cacao, sucre de canne, beurre de cacao, lécithine soja), crème fraîche, sucre de betterave, jaune d'œuf, stabilisants : gomme guar - farine de graines de caroube.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Beet SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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