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poêlée de champignons cuisinée en persillade
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 13 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Golden chanterelle17.5%No flag
- Cèpes10%No flag
- Garlic paste4.3%No flag
- Huile de pétale de tournesol non hydrolisée2.9%No flag
- Extra virgin olive oil2.9%No flag
- Préparation en poudre0.1%No flag
- Modified potato starch<0.1%No flag
- Corn maltodextrin<0.1%No flag
Show original label text
Pleurotes entiers, champignons de paris en lamelles (21,6%), girolles entières (17,5%), cèpes en morceaux (10%),, ail en purée (4,3%), huile de pétale de tournesol non hydrolisée, huile d'olive vierge extra, ail (1,5%), sel, préparation en poudre (amidon transformé de pomme de terre, maltodextrine de maïs), poivre.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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