Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Saucisse fumée
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Potato flakes73.3%No flag
- Flocons de pommes de terre de émulsifiant13.4%No flag
- Lait entier en poudre pasteurise bj t3.3%No flag
- Saucisses fumées au bois précuites pelées0.8%No flag
- Pork meat0.8%No flag
- UeNo flag
- EmulsifierNo flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PreservativeNo flag
- Acide ascorbique · E300No flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Les allergènes à déclaration obligatoire sont soulignés dans la liste d'ingrédientsNo flag
- NO lot et à consommer de préférence avant finNo flag
- Voir le côté de la barquetteNo flag
Show original label text
Purée à base de flocons de pommes de terre cuisinée (73,3%) : eau, flocons de pommes de terre de émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, curcuma), lait entier en poudre pasteurise bj_t), extrait de muscade, curcuma. (Pourcentages exprimés sur la purée à base de flocons de pommes de terre cusnee). Saucisses fumées au bois précuites pelées (26,7%) : viande de porc (origine : UE) (94%), gras de porc (origine ? CE), sel, lactase, de épices, émulsifiant : diphosphates, conservateurs : acide ascorbique - nitrite de sodium. (Pourcentage exprimé sur Contient : lait. Traces éventuelles de moutarde et de fruits à coque. Les allergènes à déclaration obligatoire sont soulignés dans la liste d'ingrédients. NO lot et à consommer de préférence avant fin : voir le côté de la barquette.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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