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- INGRÉDIEN!S Eau52.5%—
- Farinc de blé24.2%—
- Huile de colza lait cn poudre12.1%—
- Liquid whole egg6.1%—
- Preservative3.3%—
- E3303.3%—
- E2022.8%—
- Fresh cream1%—
- Salt0.5%—›
- Sugar0.5%—›
- Icvure boulangère0.5%—
- Slabilisant0.5%—
- Sorbitol de maïs0.5%—
- Raising agent0.5%—
- Diphosphate disodiquon bicarbonate de sodium0.5%—
- Preservative1.6%—
- E2B21.6%—
- Diphosphates (E450)⚠ Low
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INGRÉDIEN!S Eau, farinc de blé, huile de colza lait cn poudre, œuf entier liquide (conservateurs : acide citrique, sorbate de potassium), crème fraîche 1%, sel, sucre, Icvure boulangère, slabilisant : sorbitol de maïs, poudre à lever : diphosphate disodiquon bicarbonate de sodium, conservateur : E2B2-. Les informations en gras coni destinées Xpcrsonnes intolérante3 cu
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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