Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 17 Nov 2025
Quattro Formaggio
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 17 Nov 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Parmigiano reggiano58.3%No flag
- Asiago20.8%No flag
- Fontina Cheeses10.4%No flag
- Lactic ferments2.6%No flag
- Animal1.3%No flag
- Microbial coagulating enzyme0.7%No flag
- Mild Provolone Cheese5.2%No flag
- Lactic ferments1.3%No flag
- Animal based rennet0.7%No flag
- Cellulose · E4602.6%No flag
- Anti caking agent2.6%No flag
- Natamycin · E2352.6%No flag
- Preservative2.6%No flag
Show original label text
Parmesan, Asiago, Fontina Cheeses (Raw _Milk_, Cheese Cultures, Animal & Microbial Enzymes, Salt), Mild Provolone Cheese (Pasteurized _Milk_, Cheese Cultures, Animal Rennet, Salt), Cellulose (to prevent caking), Natamycin (a natural mold inhibitor).
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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