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Cinnamon raisin bread (GF)
Greenveil's read: consider avoiding.
- High
- Water52.9%—›
- Modified tapioca starch23.5%—
- Raisins11.8%—›
- Raisins5.9%—›
- Sunflower oil5.9%—›
- Brown rice flour5.9%—
- Brown rice2.9%—›
- Stabilized rice bran2.9%—
- Oil2.9%—›
- Sunflower oil1.5%—›
- Safflower oil1.5%—›
- Dextrose1.5%—›
- Cane sugar0.7%—›
- Psyllium husk0.4%—›
- Yeast0.2%—›
- Cinnamon<0.1%—›
- Pea hull fiber<0.1%—
- Modified cellulose<0.1%—›
- E466<0.1%⚠ Low
- Sea salt—›
- Rice bran—›
- Cultured sugar—
- Natural flavouring—
Show original label text
WATER, MODIFIED TAPIOCA STARCH, RAISINS (RAISINS, SUNFLOWER OIL), BROWN RICE FLOUR (BROWN RICE, STABILIZED RICE BRAN), SUNFLOWER AND/OR SAFFLOWER OIL, DEXTROSE, CANE SUGAR, PSYLLIUM HUSK POWDER, YEAST, CINNAMON, PEA HULL FIBER, MODIFIED CELLULOSE, CELLULOSE GUM, SEA SALT, RICE BRAN, CULTURED SUGAR, NATURAL FLAVOR.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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