Declared allergens
This product declares Gluten, Molluscs, Soy.
Declared on pack via Open Food Facts · updated 3 Apr 2026
General Tsao Stir Fry Sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Molluscs
- Soy
Declared on pack via Open Food Facts · updated 3 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tomato concentrate3%No flag
- Red chili pepper1.5%No flag
- Garlic blend0.7%No flag
- Natural flavouring<0.1%No flag
- Concentrated lemon juiceNo flag
- Xanthan gum · E415No flag
- Citric acid · E330No flag
Show original label text
Sugar, water, soy sauce (water, soybeans, wheat, salt), distilled vinegar, tomato paste, red chili pepper/garlic blend, cornstarch, garlic powder, autolyzed yeast extract, ginger, oyster extract and natural flavor, lemon juice concentrate, xanthan gum, onion powder, citric acid, spice.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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