Declared allergens
This product declares Dairy, Egg, Gluten, Mustard, Peanut, Shellfish, Tree nuts.
Declared on pack via Open Food Facts · updated 1 Jul 2023
Honey Walnut Shrimp
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Carrageenan).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Mustard
- Peanut
- Shellfish
- Tree nuts
Declared on pack via Open Food Facts · updated 1 Jul 2023
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Breaded Shrimp66.7%No flag
- Batter13.9%No flag
- Raising agent0.4%No flag
- Sodium Acid Pyrophosphate · E450i0.2%No flag
- E500ii0.2%No flag
- Annatto · E160b0.9%No flag
- Colour0.9%No flag
- Predust13.9%No flag
- Niacin · E3750.9%No flag
- Riboflavin · E1010.1%No flag
- Ascorbic Acid · E3002.7%No flag
- Sauce16.7%No flag
- Carrageenan · E4074.2%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Condensed Milk4.2%No flag
- Mayonnaise0.3%No flag
- Whole Eggs<0.1%No flag
- MustardNo flag
- Concentrated lemon juiceNo flag
- Butter natural flavouring0.1%No flag
- Enzyme Modified Butter<0.1%No flag
- Guar Gum · E412No flag
- Annatto · E160bNo flag
- ColourNo flag
- Concentrated lemon juice<0.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Breaded Shrimp (Shrimp [Shrimp, Salt, Rice Starch], Batter [Wheat Flour, Modified Food Starch, Rice Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Annatto Extract (color)], Predust [Modified Food Starch, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Yeast, Ascorbic Acid]), Sauce (Cream [Cream, Carrageenan], Condensed Milk [Milk, Sugar], Honey, Canola Oil, Pineapple, Mayonnaise [Expeller Pressed Canola Oil, Whole Eggs, Apple Cider Vinegar, Water, Egg Yolks, Sea Salt, Mustard, Lemon Juice Concentrate], Natural Butter Flavor [Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric (Color)], Lemon Juice Concentrate, Sea Salt), Candied Walnuts (Walnuts, Sugar, Peanut Oil, Salt). CONTAINS WHEAT, SHRIMP, MILK, EGG, WALNUT, PEANUTS. MAY CONTAIN TRACES OF FISH AND SOY.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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