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Mac and Cheese Bites
Trader Joe's·Meals · 00652933

Mac and Cheese Bites

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Cooked Elbow Macaroni52%—
  • Water26.3%—›
  • Enriched Durum trition Facts Wheat Flour12.9%—
  • Semolina6.4%—
  • E3753.2%—
  • Ferrous Sulfate1.6%—›
  • Thiamin Mononitrate0.8%—›
  • E1010.4%—
  • Folic Acid0.4%—›
  • Milk24%—›
  • Whole Milk12%—
  • Cholecalciferol12%—›
  • Four Cheese Blend12%—
  • Cheddar Cheese6%—
  • Milk3%—›
  • Lactic ferments1.5%—
  • Salt0.4%—›
  • Microbial coagulating enzyme0.4%—
  • E160b0.4%⚠ Low
  • Coloured cheddar0.5%—
  • Gouda Cheese3%—
  • Milk1.5%—›
  • Lactic ferments0.8%—
  • Salt0.4%—›
  • Microbial coagulating enzyme0.2%—
  • E160b0.2%⚠ Low
  • Colour0.2%—
  • Havarti Cheese1.5%—
  • Milk0.8%—›
  • Lactic ferments0.4%—
  • Salt0.2%—›
  • Microbial coagulating enzyme0.2%—
  • Swiss Cheese0.8%—
  • Milk0.4%—›
  • Lactic ferments0.2%—
  • Salt<0.1%—›
  • Microbial coagulating enzyme<0.1%—
  • Breadcrumbs0.4%—
  • Wheat Flour0.2%—›
  • Sugar—›
  • Yeast—›
  • Salt0.2%—›
  • Corn starch0.2%—›
  • Canola Oil<0.1%—›
  • Flour<0.1%—›
  • Wheat Flour<0.1%—›
  • E375<0.1%—
  • Reduced Iron—›
  • Thiamin mononitrate—›
  • E101—
  • Folic Acid—›
  • Barley malt flour—›
  • Egg<0.1%—›
  • Water<0.1%—›
  • Onion—›
  • Pepper Jack Cheese—
  • Milk—›
  • Lactic ferments—
  • Jalapeño Peppers—›
  • Salt—›
  • Microbial coagulating enzyme—
  • Fresh cream—
  • Pecorino Romano Cheese Blend—
  • Pecorino Romano Cheese—
  • Pasteurized 12% Sheep's Milk—
  • Lactic ferments—
  • Salt—›
  • Microbial coagulating enzyme—
  • Hard Grating Cheese—
  • Milk—›
  • Salt—›
  • Lactic ferments—
  • Microbial coagulating enzyme—
  • Cheese Whey Solids—
  • Corn starch—›
  • Unsalted Butter—
  • Cream Cheese—
  • Cream cheese—
  • Cream—›
  • Salt—›
  • Stabiliser—
  • E412—
  • E410—
  • Salt—›
  • Garlic—›
  • Cayenne Pepper Sauce—
  • Aged Cayenne Red Peppers—
  • Distilled Vinegar—›
  • Water—›
  • Salt—›
  • Garlic—›
  • Paprika—›
  • Garlic—›
  • Nutmeg—›
Show original label text

Cooked Elbow Macaroni (Water, Enriched Durum trition Facts Wheat Flour [Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid)), Milk (Whole Milk, Vitamin D3), Four Cheese Blend (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzyme, Annatto (Color}], Gouda Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzyme, Annatto {Color}], Havarti Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzyme], Swiss Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzyme]), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Cornstarch, Expeller Pressed Canola Oil, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Barley Malt), Egg, Water, Onion, Pepper Jack Cheese (Pasteurized Milk, Cheese Cultures, Jalapeño Peppers, Salt, Microbial Enzyme), Heavy Cream, Pecorino Romano Cheese Blend (Pecorino Romano Cheese [Pasteurized 12% Sheep's Milk, Cheese Cultures, Salt, Microbial Enzyme], Hard Grating Cheese [Milk, Salt, Cheese Cultures, Microbial Enzyme], Cheese Whey Solids, Cornstarch), Unsalted Butter, Cream Cheese (Cultured Pasteurized Milk And Cream, Salt, Stabilizers [Guar Gum, Carob Bean Gum]), Salt, Garlic, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Paprika, Garlic Powder, Nutmeg.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01MILKCompoundNot assessed
  2. 02STARCH 1551CompoundNot assessed
  3. 03Starch, oxidizedCompoundNot assessed
  4. 04AmylodextrinCompoundNot assessed
  5. 05CORN STARCHCompoundNot assessed
  6. 06CANOLA OILCompoundNot assessed
  7. 07SOAPCompoundNot assessed
  8. 08EGGCompoundNot assessed
  9. 09AQUAHydrationNot assessed
  10. 10ONIONCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12GARLICCompoundNot assessed
  13. 13PAPRIKACompoundNot assessed
  14. 14NUTMEGCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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