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Greenveil proxy cache
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- Fortified wheat flour69%—
- Wheat flour37.2%—›
- Barley malt flour15.9%—›
- E3757.9%—
- Iron4%—›
- Thiamin mononitrate2%—›
- E1011%—
- Folic acid1%—›
- Water15.5%—›
- Sugar1%—›
- CONTAINS 2% and LESS OF CULTURED WHEAT FLOUR1%—
- To preserve1%—
- Enzyme1%—›
- Yeast1%—›
- Sunflower oil1%—›
- Sea salt10.5%—›
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UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),, WATER, SUGAR, CONTAINS 2% OR LESS OF CULTURED WHEAT FLOUR (TO PRESERVE),, ENZYMES, YEAST, SUNFLOWER OIL, SEA SALT.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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