Declared allergens
This product declares Dairy, Tree nuts.
Declared on pack via Open Food Facts · updated 28 May 2026
Protein Palette with Italian Dry Pepper Coated Uncured Salami, Roasted Salted Almonds, and Parmesan Cheese Crisps
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Tree nuts
Declared on pack via Open Food Facts · updated 28 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Italian dry pepper coated uncured salami56.3%No flag
- NO NITRATES and NITRITES ADDED21.9%No flag
- Mixed condiments5.5%No flag
- Cracked black pepper0.6%No flag
- Sodium ascorbate · E3011%No flag
- Natural flavouring0.3%No flag
- Silicon dioxide · E5510.3%No flag
- Anti-caking0.3%No flag
- Silicon dioxide · E5510.3%No flag
- Anti-caking0.3%No flag
- Lactic ferments1.4%No flag
- High-oleic sunflower oil0.2%No flag
- Parmesan cheese crisps0.7%No flag
- Pasteurized semi skimmed milk0.3%No flag
- Lactic ferments0.2%No flag
- Microbial coagulating enzyme<0.1%No flag
Show original label text
ITALIAN DRY PEPPER COATED UNCURED SALAMI, NO NITRATES OR NITRITES ADDED** (PORK, SEASONING BLEND [SEA SALT, DEXTROSE, SPICES (CRACKED BLACK PEPPER, WHITE PEPPER, GROUND BLACK PEPPER), SODIUM ASCORBATE, GARLIC POWDER, NATURAL FLAVOR, SILICON DIOXIDE {ANTI-CAKING}], SWISS CHARD POWDER [SWISS CHARD, SEA SALT, SILICON DIOXIDE (ANTI-CAKING}], LACTIC ACID STARTER CULTURE), ROASTED SALTED ALMONDS (ALMONDS, ORGANIC HIGH-OLEIC SUNFLOWER OIL, SALT), PARMESAN CHEESE CRISPS (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME)
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No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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