Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Roasted Green Vegetables with Olive Oil and Garlic
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Brussels sprouts55.6%No flag
- Mukimame11.1%No flag
- Olive oil blend2.8%No flag
- Extra virgin olive oil1.4%No flag
- Dehydrated onion0.3%No flag
Show original label text
Shredded Brussels sprouts, broccoli, shelled edamame (soybeans), kale, olive oil blend (olive oil, extra virgin olive oil), sea salt, dehydrated garlic, dehydrated onion, black pepper. Contains soy.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sea SaltLow concern
- GarlicLow concern
- Black PepperLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
9 items
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