Declared allergens
This product declares Dairy, Gluten, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 22 Dec 2025
Biscuits à l’avoine
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 22 Dec 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Enriched wheat flour52.6%No flag
- Sugars23.7%No flag
- Raisin paste5.9%No flag
- Whole rolled oats11.8%No flag
- Liquid whole egg1.5%No flag
- Baking powder0.2%No flag
- Modified milk ingredients<0.1%No flag
- Contains<0.1%No flag
- May containNo flag
Show original label text
Enriched wheat flour, Sugars (brown sugar, sugar, raisin paste), Whole rolled oats, Palm oil, Canola oil, Liquid whole egg, Salt, Natural flavour, Potassium bicarbonate, Baking powder, Spices, Soya lecithin, Modified milk ingredients, Sunflower oil. Contains: Eggs, Milk, Oats, Soya, Wheat. May contain: Peanuts, Tree nuts.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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