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- Ingredients mis en oeuvre52.5%—
- Pâte à raviole27.5%—
- Wheat flour25%—›
- Water23.8%—›
- Amidon de tapioca11.9%—
- Salt5.9%—›
- Colour3%—
- E160a3%—
- White onion1.5%—
- Fish0.7%—›
- Shrimp0.4%—›
- Cuttlefish0.2%—›
- Water<0.1%—›
- Soya oil<0.1%—›
- Champignon shitake<0.1%—
- Amidon de tapioca<0.1%—
- Sugar—›
- Sesame oil—›
- Ginger—›
- Salt—›
- Powdered egg white—
- Yeast extract—›
- Pepper—›
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INGREDIENTS MIS EN OEUVRE: Pâte à raviole (farine de blé, eau, amidon de tapioca, sel, colorant: E160a), oignon blanc, poisson (Nemipterus hexodon origine Vietnam), crevettes (Parapenaeopsis hardwicki origine Vietnam), seiche (Sepia lycidas origine Vietnam), eau, huile de soja, champignon shitake, amidon de tapioca, sucre, huile de sésame, gingembre, sel, poudre de blanc d'oeuf, extrait de levure, poivre.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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