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Date of Expiry:
TRDP MarioPlant Based Foods And Beverages · 8904300200622

Date of Expiry:

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Triphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 23 Jun 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Refined wheat flour50%No flag
  • Refined wheat flour50%No flag
  • Edible vegetable oil25%No flag›
  • Refined palm oil25%No flag
  • Iodised salt12.5%No flag
  • Gelling agent6.3%No flag
  • 5086.3%No flag
  • Emulsifier3.1%No flag
  • 4511.6%No flag
  • Acidity regulator0.8%No flag
  • 5010.4%No flag
  • Anti-caking agent0.2%No flag
  • 1700.2%No flag
  • Raising ag 85% stabilizer0.2%No flag
  • Guar gum · E4120.2%No flag
  • 4120.2%No flag
  • Coating0.4%No flag›
  • Sugar coating0.4%No flag
  • Iodised salt0.2%No flag
  • Mixed spices<0.1%No flag
  • Of which coriander<0.1%No flag
  • Aniseed<0.1%No flag›
  • TURCUMIN 452 k 99 629 19 199 00 Og 1200 mg 2% CHILL<0.1%No flag
  • Black pepperNo flag›
  • CloveNo flag›
  • Green cardamomNo flag›
  • NutmegNo flag›
  • Onion<0.1%No flag›
  • Hydrolyzed groundnut proteins<0.1%No flag
  • De powder refined wheat flour<0.1%No flag
  • Refined wheat flour<0.1%No flag
  • Edible vegetable oilNo flag›
  • Refined palm oilNo flag
  • Iodised saltNo flag
  • Modified starchNo flag›
  • 1420No flag
  • Gelung agentNo flag
  • 50No flag›
  • EmulsifierNo flag
  • 451No flag
  • Acidity regulatorNo flag
  • 501No flag
  • Anti caking agentNo flag
  • 170No flag
  • Raising agentNo flag
  • 500No flag
  • IiNo flag
  • StabiliserNo flag
  • Guar gum · E412No flag
  • GarlicNo flag›
  • Edible starchNo flag›
  • Flavour enhancerNo flag
  • 627 and 631No flag
  • Ginger powderNo flag›
  • Anti caking agentNo flag
  • 551No flag
  • Acidity regulator 0% edible vegetable oilNo flag
  • Refined sunflower oilNo flag
  • Raising agentNo flag
  • 500No flag
  • IiNo flag
  • MineralNo flag
  • Ferric diphosphateNo flag
  • Permitted color nature identical flavouring substancesNo flag
  • MasalaNo flag
  • Natural coloursNo flag
  • TurmericNo flag›
  • E100No flag
  • Triphosphates (E451)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Disodium inosinate (E631)Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Show original label text

REFINED WHEAT FLOUR (MAIDA), EDIBLE VEGETABLE OIL (REFINED PALM OIL), IODIZED SALT, GELLING AGENT (508), EMULSIFYING AGENT (451, ACIDITY REGULATOR (501 (1), ANTI-CAKING AGENT (170 ), RAISING AG 85% STABILIZER: GUAR GUM (412)) SEASONING:- SUGAR, IODIZED SALT, MIXED SPICES ((16.3%) OF WHICH CORIANDER, ANISEED, TURCUMIN 452 k 99 629 19 199 00 Og 1200 mg 2% CHILL, BLACK PEPPER, CLOVE, GREEN CARDAMOM & NUTMEG), ONION POWDER, HYDROLYZED GROUNDNUT PROTEINS, DE POWDER REFINED WHEAT FLOUR (MAIDA)), EDIBLE VEGETABLE OIL (REFINED PALM OIL), IODIZED SALT, MODIFIED STARCH (1420), GELUNG AGENT (50) EMULSIFYING AGENT (451 (i)), ACIDITY REGULATOR (501 (i)), ANTICAKING AGENT (170 ) RAISING AGENT (500(ii)), STABILIZER: GUAR GUM, GARLIC POWDER, EDIBLE STARCH, FLAVOUR ENHANCER (627 & 631), GINGER POWDER, ANTI CAKING AGENT(551), ACIDITY REGULATOR 0% EDIBLE VEGETABLE OIL (REFINED SUNFLOWER OIL), RAISING AGENT (500(ii)) & MINERAL (FERRIC PYROPHOSPHATE). 17% PERMITTED COLOR NATURE IDENTICAL FLAVOURING SUBSTANCES (MASALA) AND NATURAL COLOR (TURMERIC (INS-100)

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 23 Jun 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 3 low · 3 not assessed

3 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

35 items

Your context

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