Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 20 Feb 2026
Tortellini Superfini al prosciutto crudo
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 20 Feb 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite; nitrosamine precursor in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pasta63%No flag
- Durum wheat semolina pasta31.5%No flag
- Wheat flour type 015.8%No flag
- Free range eggs15.8%No flag
- Filling37%No flag
- Pork meat18.5%No flag
- Beef meat9.3%No flag
- Raw ham9.3%No flag
- Pork meat4.6%No flag
- Preservative2.3%No flag
- E2522.3%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- MortadellaNo flag
- Pork meatNo flag
- FlavouringNo flag
- Pistachio nutsNo flag
- AntioxidantNo flag
- E301No flag
- PreservativeNo flag
- E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- BreadcrumbsNo flag
- Wheat flour type 0No flag
- Brewer S yeastNo flag
- Formaggio Grana PadanoNo flag
- PreservativeNo flag
- Lysozyme from eggsNo flag
- FlavouringNo flag
- Vegetable fiberNo flag
Show original label text
Pasta 63% [semola di GRANO duro, farina di GRANO tenero tipo 0, UOVA da allevamento a terra 23%]; ripieno 37% [carne di suino, carne di bovino, prosciutto crudo 15% (carne di suíno, sale, conservante: E 252), mortadella (carne suina, proteine del LATTE, sale, aromi, spezie, zucchero, PISTACCHI, antiossidante: E 301, conservante: E 250), siero di LATTE, pangrattato (farina di GRANO tenero tipo "0", lievito di birra, sale), formaggio Grana Padano DOP 1% (LATTE, sale, caglio, conservante: lisozima da UOVO), estratto di lievito, aromi, fibra vegetale (cicoria), spezie, sale]. Può contenere tracce di SOIA, SEDANO, FRUTTA A GUSCIO, PESCE, CROSTACEI e SENAPE.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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