Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Onglet de veau jus aux champignons et haricots verts
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Jus aux champignons37.1%No flag
- Bouillon de veauNo flag
- Veal boneNo flag
- Tomato concentrateNo flag
- ShallotNo flag
- Onglet de veauNo flag
- Onglet de veauNo flag
- Amidon tranformé de rizNo flag
Show original label text
37.1% de jus aux champignons et carottes : champignons 46% (champignons, sel), carottes 38% (carottes, sel), bouillon de veau (eau, os de veau, vin blanc, concentré de tomates, sel, huile de colza, carottes, oignon, céleri, thym, laurier, badiane), échalotes, eau, amidon de riz, ail, poivre. 34.3% d'haricots verts : haricots verts, sel. 28.6% d'onglet de veau : onglet de veau 97%, sel, sirop de glucose, amidon tranformé de riz, huile de colza.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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