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Très bien merci!Meals · 2000000022333

Velouté d'asperges et petits pois aux Saint-Jacques

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Brilliant blue FCF).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Molluscs
  • Mustard

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Green asparagus31%No flag
  • Scallop16%No flag›
  • Zygochlamys patagonica Argentine16%No flag
  • Jus de cuisson des asperges15%No flag
  • Chicken broth15%No flag
  • Broth11%No flag
  • Chicken broth5.8%No flag
  • Water2.6%No flag›
  • Onion1.3%No flag›
  • Celery0.7%No flag›
  • Thyme0.3%No flag›
  • Parsley0.2%No flag›
  • Carrot<0.1%No flag›
  • Leek<0.1%No flag›
  • Salt<0.1%No flag›
  • Pepper<0.1%No flag›
  • CorianderNo flag›
  • CloveNo flag›
  • Ginger4%No flag›
  • Garden peas14%No flag
  • Modified rice starch4.5%No flag
  • Fresh cream2.7%No flag
  • Pâte de wasabi1.9%No flag
  • Water0.9%No flag›
  • Horseradish0.5%No flag›
  • Sorbitol · E4200.2%No flag
  • Vegetable oil0.1%No flag›
  • Lactose<0.1%No flag›
  • Salt<0.1%No flag›
  • Flavouring<0.1%No flag
  • Corn starchNo flag›
  • Turmeric powderNo flag
  • ThickenerNo flag
  • Gomme de xanthane · E415No flag
  • ColourNo flag
  • Bleu brillant FCF · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

Show original label text

Asperges vertes 31%, noix de _Saint-Jacques_ 16% (zygochlamys patagonica Argentine), jus de cuisson des asperges, bouillon de poule [bouillon (poule, eau, oignons, _céleri_, thym, persil, carottes, poireaux, sel, poivre, coriandre, clou de girofle), gingembre], petits pois 14%, amidons transformés de riz, _crème fraîche_, pâte de wasabi (eau, Raifort, sorbitol, huile végétale, _lactose_, sel, arôme, fécule de maïs, poudre de curcuma ; épaississant : gomme de xanthane ; colorant : bleu brillant FCF).

Alerts

Declared allergens

This product declares Celery, Dairy, Molluscs, Mustard.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for this ingredient yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

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