Tri-color cheese tortellini with spinach tortellini stuffed with romano & ricotta cheese mixed with spinach in a marinara sauce gourmet bowls

Cheese tortellini (enriched semolina flour (semolina flour {niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid}], water, wheat flour, ricotta cheese (whey, vinegar, salt], cellulose and psyllium powder, romano cheese [pasteurized cow's and/or sheep's milk, cheese culture, salt, enzymes), salt, milk, pasteurized whole eggs, paprika oleoresin [color], garlic, spinach powder [color], canola oil, onion, spices, turmeric [color]), tomatoes (tomatoes, salt), water, spinach, mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), onions, garlic, soy oil, salt, spices, garlic granulated.