Declared allergens
This product declares Peanut, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Power Mix
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sulphur dioxide).
- Critical
Allergens
- Peanut
- Sulphites
- Tree nuts
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Roasted peanuts57.1%No flag
- Pasa rubia21.4%No flag
- Aceite de maravilla <1% dióxido de azufre21.4%No flag
- Sweetener2.7%No flag
- Sucralosa · E9552.7%Moderate
Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Antioxidant1.3%No flag
- E3061.3%No flag
- Sulphur dioxide (E220)Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Show original label text
Maní tostado, pasa rubia (aceite de maravilla <1% dióxido de azufre), semillas de calabaza, almendra (aceite de maravilla), endulzante (sucralosa), antioxidante (E306) y coco laminado (dióxido de azufre).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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