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  3. Triple chocolate brownies, triple chocolate
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Snacks · 0888109012519

Triple chocolate brownies, triple chocolate

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar51.3%—›
  • Water24.4%—›
  • Soya oil12.2%—›
  • Flour6.1%—›
  • Wheat flour3%—›
  • Barley malt flour1.5%—›
  • E3750.8%—
  • Ferrous sulfate0.4%—›
  • Reduced iron0.2%—›
  • Thiamin mononitrate<0.1%—›
  • E101<0.1%—
  • Folic acid<0.1%—›
  • Corn syrup3%—›
  • Cocoa1.5%—›
  • Fructose0.8%—›
  • Palm oil0.4%—›
  • Cocoa processed with alkali0.2%—
  • Egg<0.1%—›
  • Contains 2% and less<0.1%—
  • Milk powder<0.1%—
  • Palm kernel oil<0.1%—›
  • E422<0.1%—
  • Cocoa butter—›
  • Soya flour—›
  • Modified corn starch—›
  • Whey—›
  • Natural flavouring—
  • Salt—›
  • Dextrose—›
  • E170i—
  • E516—
  • Butterfat—›
  • Soya lecithin—›
  • E471—
  • Skimmed milk powder—
  • Vanilla extract—›
  • E202—
  • To retain freshness—
  • E435—
  • E406—
  • E450i—
  • E500ii—
  • Corn starch—›
  • E481—
  • Cocoa paste—
  • Peanut flour—›
  • E410—
  • Sunflower oil—›
  • E339ii—
  • E341i—
  • Sodium phosphates (E339)⚠ Low
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Sugar, water, soybean oil, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup, cocoa, fructose, palm oil, cocoa processed with alkali, egg, contains 2% or less: milk powder, palm kernel oil, glycerin, cocoa butter, defatted soy flour, modified cornstarch, whey, natural flavor, salt, dextrose, calcium carbonate, calcium sulfate, butterfat, soy lecithin, mono and diglycerides, nonfat dry milk, vanilla extract, potassium sorbate (to retain freshness), polysorbate 60, agar, sodium acid pyrophosphate, baking soda, cornstarch, sodium stearoyl lactylate, chocolate liquor, peanut flour, locust bean gum, sunflower oil, disodium phosphate, monocalcium phosphate.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SOYBEAN OILCompoundNot assessed
  4. 04SOAPCompoundNot assessed
  5. 05CORN SYRUPCompoundNot assessed
  6. 06Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  7. 07COCOACompoundNot assessed
  8. 08FRUCTOSECompoundNot assessed
  9. 09PALM OILCompoundNot assessed
  10. 10EGGCompoundNot assessed
  11. 11PALM KERNEL OILCompoundNot assessed
  12. 12COCOA BUTTERCompoundNot assessed
  13. 13SOYBEANCompoundNot assessed
  14. 14HETASTARCHCompoundNot assessed
  15. 15Whey, protein-freeCompoundNot assessed
  16. 16WHEYCompoundNot assessed
  17. 17SALTCompoundNot assessed
  18. 18GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  19. 19GLUCOSECompoundNot assessed
  20. 20DEXTROSECompoundNot assessed
  21. 21CREAMCompoundNot assessed
  22. 22SOYBEAN LECITHINCompoundNot assessed
  23. 23Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  24. 24VANILLA PLANIFOLIA OILCompoundNot assessed
  25. 25VANILLACompoundNot assessed
  26. 26STARCH 1551CompoundNot assessed
  27. 27Starch, oxidizedCompoundNot assessed
  28. 28AmylodextrinCompoundNot assessed
  29. 29CORN STARCHCompoundNot assessed
  30. 30PEANUTCompoundNot assessed
  31. 31SUNFLOWER OILCompoundNot assessed

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