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Triple scoop cake triple chocolate
8584032272762

Triple scoop cake triple chocolate

Greenveil's read: consider avoiding. Food health critical · 7 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy
  • Sulphites
  • Tree nuts

Declared on pack via Open Food Facts · updated 18 Dec 2022

Why it's rated this way

7 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Indigotine / indigo carmineModerate concernSynthetic dye; allergic-type reactions reported.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  7. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Chocolate cake water bleached enricheoflour50.8%No flag
  • Wheat flour25.5%No flag›
  • Niacin · E37512.6%No flag
  • Reduced iron6.3%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • Sugar24.6%No flag›
  • Vegetable oil12.3%No flag›
  • SOYBEAN OIL and PALM OIL and CANOLA OIL12.3%No flag
  • High fructose corn syrup6.2%No flag›
  • Cocoa3.1%No flag›
  • Processed with alkali dried whole eggs1.5%No flag
  • High fructose corn syrup0.8%No flag›
  • Emulsifier0.4%No flag
  • Water0.2%No flag›
  • Propylene glycol esters of fatty acids · E477<0.1%No flag
  • Sorbitan monostearate · E491<0.1%No flag
  • Preservative<0.1%No flag
  • Sodium propionate · E281<0.1%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Phosphoric acid · E338<0.1%Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • PROPIONIC ACID mono- and DIGLYCERIDESNo flag
  • Polysorbate 60 dry milkNo flag
  • Modified food starchNo flag›
  • CornNo flag›
  • SODIUM BICARBONATE CONTAINS 2% and LESS OF EACH OF THE FOLLOWINGNo flag
  • Nonfat stearoyl lactylateNo flag
  • Xanthan gum · E415No flag
  • Natural& artificial dried egg whitesNo flag
  • Sodium aluminum phosphate · E541No flag
  • SaltNo flag›
  • Sodium flavorNo flag
  • Guar gum · E412No flag
  • Soya flourNo flag›
  • Sodium acid pyrophosphate soy lecithinNo flag
  • Polyglycerol esters of fatty acids · E475No flag
  • Monocalcium phosphate · E341iNo flag
  • Aluminum sulfate · E520No flag
  • DextroseNo flag›
  • WheyNo flag›
  • PROPYLENE GLYCOL MONDESTERS OF FATS and FATTY ACIDSNo flag
  • Calcium sulfate · E516No flag
  • Sodium carboxymethylcellulose · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Gum arabic · E414No flag
  • Red 40.CHOCOLATE whipped icingNo flag
  • WaterNo flag›
  • Vegetable fatNo flag
  • Fully hydrogenatedpalm kernel oilNo flag
  • SugarNo flag›
  • DextroseNo flag›
  • FructoseNo flag›
  • Corn syrupNo flag›
  • Caramel color · E150aNo flag
  • CocoaNo flag›
  • Processed with alkaliNo flag
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWINGNo flag
  • Sodium caseinateNo flag›
  • ColourNo flag
  • Medium-chain triglyceridesNo flag›
  • Blue 2 lake · E132Moderate

    Synthetic dye; allergic-type reactions reported.

  • Yellow s lakeNo flag
  • Red 40 lake · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Sunflower lecithinNo flag›
  • Yellow blakeNo flag
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Modified cellulose polysorbate 60No flag
  • SaltNo flag›
  • Natural and artificial flavouringNo flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Polyglycerol esters of fatty acids · E475No flag
  • Soya lecithinNo flag›
  • Xanthan gum · E415No flag
  • Sorbic acid · E200No flag
  • Chocolate decorNo flag
  • SugarNo flag›
  • Cocoa butterNo flag›
  • ChocolateNo flag›
  • Whole milk powderNo flag›
  • MilkfatNo flag›
  • Skimmed milk powderNo flag
  • Soya lecithinNo flag›
  • An emulsifierNo flag
  • Containdry milkNo flag
  • Natural vanilla extract allergens contrinsNo flag
  • MilkNo flag›
  • EggsNo flag›
  • WheatNo flag›
  • SoyaNo flag›
  • May containNo flag
  • CoconutNo flag›
  • Pecan nutNo flag›
  • Walnuts contains bidengineered foodNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

CHOCOLATE CAKE WATER BLEACHED ENRICHEOFLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) SUGAR, VEGETABLE OIL (SOYBEAN OIL AND/OR PALM OIL AND/OR CANOLA OIL), HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI DRIED WHOLE EGGS, HIGH FRUCTOSE CORN SYRUP, EMULSIFIER (WATER, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, SORBITAN MONOSTEARATE, PRESERVATIVE [SODIUM PROPIONATE, PHOSPHORIC ACID, PROPIONIC ACID MONO - AND DIGLYCERIDES, POLYSORBATE 60 DRY MILK, MODIFIED FOOD STARCH (CORN), SODIUM BICARBONATE CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT STEAROYL LACTYLATE, XANTHAN GUM, NATURAL& ARTIFICIAL DRIED EGG WHITES, SODIUM ALUMINUM PHOSPHATE, SALT, SODIUM FLAVOR, GUAR GUM, SOY FLOUR, SODIUM ACID PYROPHOSPHATE SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONOCALCIUM PHOSPHATE, ALUMINUM SULFATE,DEXTROSE, WHEY. PROPYLENE GLYCOL MONDESTERS OF FATS & FATTY ACIDS, CALCIUM SULFATE, SODIUM CARBOXYMETHYLCELLULOSE, GUM ARABIC, RED 40.CHOCOLATE WHIPPED ICING: WATER, VEGETABLE SHORTENING (FULLY HYDROGENATEDPALM KERNEL OIL), SUGAR, DEXTROSE, FRUCTOSE, CORN SYRUP,CARAMEL COLOR (SULFITES) COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SODIUM CASEINATE(MILK), ARTIFICIAL COLOR (MEDIUM-CHAIN TRIGLYCERIDES, BLUE 2 LAKE, YELLOW S LAKE, RED 40 LAKE, SUNFLOWER LECITHIN, YELLOW BLAKE) POTASSIUM SORBATE (PRESERVATIVE), MODIFIED CELLULOSE POLYSORBATE 60, SALT, NATURAL AND ARTIFICIAL FLAVOR, RED 40,POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, XANTHAN GUM, SORBIC ACID. CHOCOLATE DECOR: SUGAR: COCOA BUTTER; UNSWEETENED CHOCOLATE; WHOLE MILK POWDER: MILKFAT; NONFAT DRY MILK; SOY LECITHIN (AN EMULSIFIER); CONTAINDRY MILK: NATURAL VANILLA EXTRACT ALLERGENS CONTRINS: MILK, EGGS, WHEAT, SOY. MAY CONTAIN: COCONUT. PECANS (NUTS), WALNUTS CONTAINS BIDENGINEERED FOOD

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy, Sulphites, Tree nuts.

Declared on pack via Open Food Facts · updated 18 Dec 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 6 low · 9 not assessed

9 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

68 items

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