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- Maltodextrin92.4%—›
- Salt0.9%—›
- Sugar0.9%—›
- Chili pepper0.9%—›
- HYDROLYZED VEGETABLE PROTEIN e5520.9%—
- E6310.9%⚠ Low
- E6270.9%⚠ Low
- E160c0.9%—
- E3300.9%—
- Thyme0.9%—›
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MALTODEXTRIN,SALT,SUGAR,CHILLI POWDER,HYDROLYZED VEGETABLE PROTEIN E552,E631,E627,E160c, CITRIC ACID,THYME POWDER,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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