Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Crack's Extra Virgin Olive Oil & a Pinch of Salt
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Farine de blé 92%%55.8%No flag
- Extra virgin olive oil23%No flag
- Barley flour0.4%No flag
- Barley malt extract7.2%No flag
Show original label text
Farine de blé 92%%, huile d'olive vierge extra, levure, sel 1,7%, farines maltées (orge, blé) et extrait d'orge malté. Peut contenir oeuf, lait.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
6 items
Your context
Recent scans
See allProducts you open appear here on this device.