Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Filetes de tofu con orégano
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tofu89%No flag
- Agentes coagulantes5.7%No flag
- Cloruro de magnesio · E5115.7%No flag
- Sulfato de calcio · E5165.7%No flag
- Humo por fricción de madera de hayaNo flag
Show original label text
Tofu* 89% (habas de _soja_* 55%, agua, agentes coagulantes: cloruro de magnesio, sulfato de calcio), salsa de _soja_* (agua, habas de _soja_*, _trigo_*, sal marina), pepitas de girasol*, aceite de girasol*, cebollas*, orégano* 0,4%, sal marina, pimienta negra*, humo por fricción de madera de haya. *de cultivo ecológico.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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