Declared allergens
This product declares Celery, Dairy, Egg, Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Tuna salad sandwich on whole wheat bread
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Polysorbate 80).
- Moderate
Allergens
- Celery
- Dairy
- Egg
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Tuna salad66.7%No flag
- Light tuna18.2%No flag
- Vegetable broth4.3%No flag
- Mayonnaise15.6%No flag
- Whole egg3.9%No flag
- Contains less than 2% of corn syrup0.2%No flag
- Concentrated lemon juice<0.1%No flag
- Natural flavouring<0.1%No flag
- Calcium disodium edta added to protect flavor<0.1%No flag
- Dill pickle relish2%No flag
- Xanthan gum · E415<0.1%No flag
- Potassium sorbate · E202<0.1%No flag
- Preservative<0.1%No flag
- Yellow 5 polysorbate 80<0.1%No flag
- Bread16.7%No flag
- Whole wheat flour8.3%No flag
- Vital wheat gluten2.1%No flag
- Contains 2% and less of each of the following0.1%No flag
- Flour treatment agentNo flag
- Cultured wheat flourNo flag
- Hard red crushed wheatNo flag
- Calcium sulfate · E516No flag
- Skimmed milk powderNo flag
- Polysorbate 80 (E433)Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Show original label text
Tuna salad (tuna [light tuna, water, vegetable broth, salt], mayonnaise [soybean oil, whole egg, water, distilled vinegar, egg yolks, contains less than 2% of corn syrup, salt, sugar, lemon juice concentrate, natural flavor, calcium disodium edta added to protect flavor], celery, onions, dill pickle relish [cucumbers, vinegar, salt, spices, xanthan gum, potassium sorbate, {preservative}, yellow 5 polysorbate 80], oats, lemon juice, white pepper), bread (whole wheat flour, water, vital wheat gluten, honey, yeast, brown sugar, contains 2% or less of each of the following: vegetable oil [canola and/or soy], salt, dough conditioner [ascorbic acid], cultured wheat flour, hard red crushed wheat, calcium sulfate, enzymes, nonfat dry milk, soy flour), lettuce.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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