Declared allergens
This product declares Egg, Fish, Gluten.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Empanadas de Atún, Tuny,
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Bell pepper1.5%No flag
- Huevo aceite vegetal0.7%No flag
- Iodised salt0.2%No flag
- Carbonato de sodio · E500i<0.1%No flag
- Dough<0.1%No flag
- Vegetable fatNo flag
- Iodised saltNo flag
- Carbonato de sodio · E500iNo flag
Show original label text
Tomate, agua, (12%) atún aleta amarilla, harina de trigo, cebolla, pimiento, huevo aceite vegetal, azúcar, sal yodada, almidón modificado, vinagre y carbonato de sodio. Masa: Harina de trigo, agua, grasa vegetal, tocoferol, sal yodada, dextrosa, azúcar, carbonato de sodio, almidón y enzimas.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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