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Salted Snacks · 0077745270470

Turkey avocado salad

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Spring mix58.3%No flag
  • Baby lettuces30.8%No flag
  • Lollo rossa15.7%No flag
  • Tango7.6%No flag
  • Red and green oak3.8%No flag
  • Red and green romaine1.9%No flag
  • Red leaf0.9%No flag
  • Parella0.9%No flag
  • Baby greens13.8%No flag
  • Tatsoi6.9%No flag
  • Mizuna3.4%No flag
  • Red and green chard1.7%No flag
  • Red and green mustard0.9%No flag
  • Frisee0.9%No flag
  • Baby spinach6.9%No flag
  • Radicchio3.4%No flag›
  • Ingredients may vary by season3.4%No flag
  • Creamy avocado dressing20.8%No flag
  • Soya oil10.4%No flag›
  • Canola oil5.2%No flag›
  • Water2.6%No flag›
  • Guacamole1.3%No flag
  • Avocados0.7%No flag›
  • Dehydrated onion0.3%No flag
  • White vinegar0.2%No flag
  • Salt<0.1%No flag›
  • Garlic<0.1%No flag›
  • Coriander leaf0.7%No flag›
  • White wine vinegar0.3%No flag
  • Pepita seeds0.2%No flag
  • Egg yolk<0.1%No flag›
  • Sugar<0.1%No flag›
  • Contains less than 2% of<0.1%No flag
  • Red bell pepper<0.1%No flag›
  • Garlic<0.1%No flag›
  • Lactic acid · E270No flag
  • Lime juice concentrateNo flag
  • Natural flavouringNo flag
  • SaltNo flag›
  • Xanthan gum · E415No flag
  • Radishes10.4%No flag›
  • Turkey breast meat5.2%No flag›
  • Turkey breast meat2.6%No flag›
  • Water1.3%No flag›
  • Less than 2% rice starch0.7%No flag
  • Salt0.3%No flag›
  • Sugar0.2%No flag›
  • Vinegar0.2%No flag›
  • Pepper jack cheese2.6%No flag
  • Monterey jack with fiesta peppers1.3%No flag
  • Pasteurised milk0.7%No flag
  • Pepper blend0.3%No flag
  • Sweet chili0.2%No flag
  • Jalapeno pepper<0.1%No flag›
  • Serrano<0.1%No flag
  • Habanero chili<0.1%No flag
  • Lactic ferments0.2%No flag
  • Salt<0.1%No flag›
  • Calcium chloride · E509<0.1%No flag
  • Enzyme<0.1%No flag›
  • Potato starch0.7%No flag›
  • E460ii0.3%No flag
  • Anti caking agent0.3%No flag
  • Natamycin · E2350.3%No flag
  • Preservative0.3%No flag
  • Bacon2.6%No flag
  • With water1.3%No flag›
  • Salt0.6%No flag›
  • Sodium phosphates · E3390.3%No flag
  • Sodium erythorbate · E3160.2%No flag
  • Sodium nitrite · E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • May also contain<0.1%No flag
  • Sugar<0.1%No flag›
  • Brown sugar<0.1%No flag›
  • Natural smoke flavouring<0.1%No flag
Show original label text

Spring mix (baby lettuces [lollo rossa, tango, red and green oak, red and green romaine, red leaf, parella], baby greens [tatsoi, mizuna, red and green chard, red and green mustard, frisee], baby spinach, radicchio, ingredients may vary by season), creamy avocado dressing (soybean oil and/or canola oil, water, guacamole [avocados, dehydrated onion, white vinegar, salt, granulated garlic], cilantro, white wine vinegar, pepita seeds, egg yolk, sugar, contains less than 2% of: dehydrated red bell pepper, garlic, lactic acid, lime juice concentrate, natural flavors, salt, spices [contains mustard], xanthan gum), radishes, smoked turkey breast meat (turkey breast meat, water, less than 2% rice starch, salt, sugar, vinegar), pepper jack cheese (monterey jack with fiesta peppers [pasteurized milk, pepper blend {sweet chili, jalapeno, serrano, habanero}, cheese cultures, salt, calcium chloride, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), bacon (cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite, may also contain: sugar, brown sugar, and natural smoke flavor).

Alerts

Declared allergens

This product declares Dairy, Egg, Mustard, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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