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Sandwiches · 0011110180360

Turkey & bacon cobb wrap

Greenveil's read: consider avoiding. Food health critical · 7 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

7 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  7. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Tomato basil wrap56.3%No flag
  • Wheat flour28.4%No flag›
  • Wheat flour14.2%No flag›
  • Niacin · E3757.1%No flag
  • Reduced iron3.5%No flag›
  • Thiamin mononitrate1.8%No flag›
  • Riboflavin · E1010.9%No flag
  • Folic acid0.9%No flag›
  • Water13.9%No flag›
  • Vegetable fat7%No flag
  • Interesterified soybean oil3.5%No flag
  • Hydrogenated soy oil1.7%No flag
  • Palm oil1.7%No flag›
  • Coating3.5%No flag›
  • Tomato1.7%No flag›
  • Spice0.9%No flag›
  • Salt0.4%No flag›
  • Sugar0.2%No flag›
  • Red bell pepper0.1%No flag›
  • Sundried tomatoes<0.1%No flag
  • Soya oil<0.1%No flag›
  • Autolyzed yeast extract<0.1%No flag›
  • OnionNo flag›
  • GarlicNo flag›
  • Citric acid · E330No flag
  • Natural and artificial flavor extractives of paprikaNo flag
  • Sulfiting agentsNo flag›
  • Contains 2% and less of0.9%No flag
  • Salt0.9%No flag›
  • Raising agent0.9%No flag
  • E500ii0.9%No flag
  • Sodium aluminum sulfate · E5210.8%No flag
  • Corn starch0.4%No flag›
  • Monocalcium phosphate · E341i0.2%No flag
  • Sodium acid pyrophosphate · E450i0.1%No flag
  • Calcium sulfate · E516<0.1%No flag
  • Distilled monoglycerides<0.1%No flag
  • Enzyme<0.1%No flag›
  • Wheat starchNo flag›
  • Calcium carbonate · E170iNo flag
  • AntioxidantsNo flag
  • Tocopherols · E306No flag
  • Ascorbic acid · E300No flag
  • Vital wheat glutenNo flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Flour treatment agentNo flag
  • Fumaric acid · E297No flag
  • Sodium metabisulfite · E223Moderate

    Sulphite; asthma/allergic-type reactions.

  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Sorbic acid · E200No flag
  • PreservativeNo flag
  • Oven roasted turkey breast21.9%No flag
  • Turkey breast meat10.9%No flag›
  • Broth5.5%No flag
  • Salt0.9%No flag›
  • Sodium phosphate · E3390.9%No flag
  • Coated with0.9%No flag
  • Salt0.9%No flag›
  • Spice0.9%No flag›
  • Paprika0.9%No flag›
  • Parsley0.4%No flag›
  • Turmeric0.4%No flag›
  • Avocado ranch dressing10.9%No flag
  • Soya oil5.5%No flag›
  • Water2.7%No flag›
  • Buttermilk1.4%No flag›
  • Avocado0.7%No flag›
  • Distilled vinegar0.3%No flag›
  • Egg yolk0.2%No flag›
  • Salt<0.1%No flag›
  • Garlic<0.1%No flag›
  • Sugar<0.1%No flag›
  • Garlic<0.1%No flag›
  • Dehydrated onionNo flag
  • SpiceNo flag›
  • Concentrated lemon juiceNo flag
  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Xanthan gum · E415No flag
  • Propylene glycol alginate fruit juice concentrateNo flag
  • Oleoresin turmericNo flag›
  • Calcium disodium edta · E385No flag
  • PreservativeNo flag
  • Natural flavouringNo flag
  • Bacon topping5.5%No flag
  • With water2.7%No flag›
  • Salt0.9%No flag›
  • Smoke flavouring0.9%No flag
  • Sodium phosphate · E3390.5%No flag
  • Sodium erythorbate · E3160.2%No flag
  • Sodium nitrite · E2500.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • May contain sugar<0.1%No flag
  • Brown sugar<0.1%No flag›
  • Hard cooked egg2.7%No flag
  • Eggs1.4%No flag›
  • Water0.7%No flag›
  • Citric acid · E3300.3%No flag
  • Sodium benzoate · E2110.3%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Cream cheese1.4%No flag
  • Pasteurized milk and cream0.7%No flag
  • Lactic ferments0.3%No flag
  • Salt0.2%No flag›
  • Stabiliser<0.1%No flag
  • Carob bean and xanthan gum and guar gums<0.1%No flag
  • Natamycin · E235<0.1%No flag
  • Preservative<0.1%No flag
  • Green leaf lettuce0.7%No flag
  • Blue cheese crumbles0.7%No flag
  • Pasteurised milk0.3%No flag
  • Lactic ferments0.2%No flag
  • Salt<0.1%No flag›
  • Enzyme<0.1%No flag›
  • E460ii<0.1%No flag
  • Anti-caking agent<0.1%No flag
  • Natamycin · E235<0.1%No flag
  • Preservative<0.1%No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Tomato basil wrap (enriched bleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [interesterified soybean oil, hydrogenated soybean oil and/or palm oil], seasoning [tomato powder, spice, salt, sugar, red bell pepper, sun dried tomato, soybean oil, autolyzed yeast extract, onion powder, garlic powder, citric acid, natural and artificial flavor extractives of paprika, sulfiting agents], contains 2% or less of: salt, leavening [sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate], distilled monoglycerides, enzymes, wheat starch, calcium carbonate, antioxidants [tocopherols, ascorbic acid], vital wheat gluten, cellulose gum, dough conditioners [fumaric acid, sodium metabisulfite], calcium propionate and sorbic acid [preservatives]), oven roasted turkey breast (turkey breast meat, turkey broth, salt, sodium phosphate, coated with: salt, spice, paprika, parsley, turmeric), avocado ranch dressing (soybean oil, water, buttermilk, avocado, distilled vinegar, egg yolk, salt, garlic juice, sugar, dehydrated garlic, dehydrated onion, spice, lemon juice concentrate, potassium sorbate and sodium benzoate [preservatives], xanthan gum, propylene glycol alginate fruit juice concentrate, oleoresin turmeric, calcium disodium edta [preservative], natural flavor), bacon topping (cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite. may contain sugar, brown sugar). hard cooked egg (eggs, water, citric acid, sodium benzoate), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan gum and/or guar gums], natamycin [preservative]), green leaf lettuce, blue cheese crumbles (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose [anti-caking agent], natamycin [preservative]).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

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