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  3. Turkey gravy mix
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Condiments · 0015400860123

Turkey gravy mix

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour50%—›
  • Food starch-modified25%—›
  • Corn syrup solids12.5%—›
  • Salt6.3%—›
  • Maltodextrin3.1%—›
  • Chicken fat1.6%—›
  • Sugar0.8%—›
  • Onion0.4%—›
  • Yeast extract0.2%—›
  • Contains less than0.2%—
  • Turkey0.2%—›
  • Dextrose—›
  • Natural and artificial flavouring—
  • Spice—›
  • E627⚠ Low
  • E631⚠ Low
  • E414—
  • E150a—
Show original label text

Wheat flour, food starch-modified, corn syrup solids, salt, maltodextrin, chicken fat, sugar, onion, yeast extract, contains less than 2%: cooked turkey, dextrose, natural and artificial flavors (milk), spice, disodium guanylate, disodium inosinate, gum arabic, caramel color added.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06MALTODEXTRINCompoundNot assessed
  7. 07CHICKEN FATCompoundNot assessed
  8. 08SUGARCompoundNot assessed
  9. 09ONIONCompoundNot assessed
  10. 10YEASTCompoundNot assessed
  11. 11GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  12. 12GLUCOSECompoundNot assessed
  13. 13DEXTROSECompoundNot assessed
  14. 14SPICECompoundNot assessed

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