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Two-BiteSnacks · 0770981098913

Two-bite brownies

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Brownie51.5%No flag
  • Sugar51.5%No flag›
  • Non-hydrogenated vegetable oil shortening24.3%No flag
  • Palm12.1%No flag
  • Canola6.1%No flag›
  • Modified palm oils6.1%No flag
  • Chocolate12.1%No flag›
  • Sugar6.1%No flag›
  • Cocoa paste3%No flag
  • Cocoa butter1.5%No flag›
  • Soya lecithin0.8%No flag›
  • Vanilla extract0.8%No flag›
  • Fortified wheat flour6.1%No flag
  • Wheat flour3%No flag›
  • Niacin · E3751.5%No flag
  • Reduced iron0.8%No flag›
  • Thiamin mononitrate0.4%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Egg3%No flag›
  • Corn syrup1.5%No flag›
  • Cocoa powder0.8%No flag›
  • Water0.4%No flag›
  • Salt0.2%No flag›
  • Raising agent<0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500ii<0.1%No flag
  • Corn starch<0.1%No flag›
  • Monocalcium phosphate · E341iNo flag
  • Calcium sulfate · E516No flag
  • Icing<0.1%No flag
  • Icing sugar<0.1%No flag
  • Non-hydrogenated vegetable oil shortening<0.1%No flag
  • Canola<0.1%No flag›
  • PalmNo flag
  • Modified palmNo flag
  • Palm kernel oilsNo flag›
  • Glucose<0.1%No flag›
  • WaterNo flag›
  • Skimmed milk powderNo flag
  • ColourNo flag
  • BeetrootNo flag
  • ButterNo flag›
  • CreamNo flag›
  • SaltNo flag›
  • Soya lecithinNo flag›
  • SaltNo flag›
  • Artificial flavouringNo flag
  • Polysorbate 60 · E435No flag
  • Chocolate heartNo flag
  • SugarNo flag›
  • Palm kernel oilNo flag›
  • Partially hydrogenated soybean oilNo flag›
  • Cocoa powderNo flag›
  • Whole milkNo flag
  • ChocolateNo flag›
  • Skimmed milkNo flag
  • CocoaNo flag›
  • Partially hydrogenated palm oilNo flag
  • Soya lecithinNo flag›
  • VanillinNo flag›
  • SaltNo flag›
  • Natural flavouringNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Brownie: sugar, non-hydrogenated vegetable oil shortening (palm, canola and modified palm oils), chocolate (sugar, chocolate liquor, cocoa butter, soybean lecithin, vanilla extract), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, corn syrup, cocoa powder (processed with alkali), water, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate). icing: icing sugar, non-hydrogenated vegetable oil shortening (canola, palm, modified palm and palm kernel oils), glucose, water, skimmed milk powder, color (beet root powder), butter (cream, salt), soybean lecithin, salt, artificial flavor, polysorbate 60. chocolate heart: sugar, palm kernel oil, partially hydrogenated soybean oil, cocoa powder (processed with alkali), whole milk, chocolate, nonfat milk, cocoa, partially hydrogenated palm oil, soybean lecithin, vanillin, salt, natural flavor.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 4 low · 6 not assessed

6 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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