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  3. Chocolate cupcakes, original
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Two-bite·Snacks · 0770981044606

Chocolate cupcakes, original

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Icing sugar52.3%—
  • Sugar27.3%—›
  • Corn starch25%—›
  • Sugar21.1%—›
  • Vegetable oil shortening13.3%—
  • Canola oil6.7%—›
  • Palm oil3.3%—›
  • Fractionated palm oil1.7%—
  • Fractionated palm kernel oil0.8%—
  • Monoglycerides0.4%—›
  • E4350.4%—
  • Water6.7%—›
  • Corn syrup3.3%—›
  • Fortified wheat flour1.7%—
  • Wheat flour0.8%—›
  • E3750.4%—
  • Reduced iron0.2%—›
  • Thiamin mononitrate0.1%—›
  • E101<0.1%—
  • Folic acid<0.1%—›
  • Eggs0.8%—›
  • Soya bean0.4%—›
  • Canola oil0.2%—›
  • Sprinkles0.1%—
  • Icing sugar<0.1%—
  • Sugar<0.1%—›
  • Corn starch<0.1%—›
  • Palm kernel oil<0.1%—›
  • Modified corn starch<0.1%—›
  • Corn starch—›
  • Sunflower lecithin—›
  • E904—
  • Colour—
  • E129⚠ High
  • E110⚠ High
  • E102⚠ High
  • E133⚠ Moderate
  • E435—
  • Margarine<0.1%—›
  • Soya oil<0.1%—›
  • Fractionated palm oil<0.1%—
  • Water—›
  • Salt—›
  • Whey—›
  • Soya lecithin—›
  • Monoglycerides—›
  • Natural flavouring—
  • Retinyl palmitate—›
  • Cholecalciferol—›
  • Cocoa powder<0.1%—›
  • Modified corn starch<0.1%—›
  • Skimmed milk powder—
  • Whey—›
  • Butter—›
  • Cream—›
  • Salt—›
  • E471—
  • Leavening blend—
  • E450i—
  • E500ii—
  • Corn starch—›
  • E341i—
  • E516—
  • Salt—›
  • Natural flavouring—
  • Emulsifier—
  • Propylene glycol mono- and diesters of fats and fatty acids—›
  • E471—
  • Soya lecithin—›
  • E330—
  • Preservative—
  • Soya lecithin—›
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Icing sugar (sugar, cornstarch), sugar, vegetable oil shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60), water, corn syrup, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean and/or canola oil, sprinkles (icing sugar [sugar, cornstarch], palm kernel oil, modified cornstarch, cornstarch, sunflower lecithin, shellac, color [fd&c red #40, fd&c yellow #6, fd&c yellow #5, fd&c blue #1], polysorbate 60), margarine (soybean oil, fractionated palm oil, water, salt, whey [milk], soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3), cocoa powder (processed with alkali), modified cornstarch, nonfat dry milk, whey (milk), butter (cream, salt), mono - and diglycerides, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), salt, natural flavor, emulsifier (propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soybean lecithin, citric acid [preservative]), soybean lecithin.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  5. 05EGGCompoundNot assessed
  6. 06SOYBEANCompoundNot assessed
  7. 07CANOLA OILCompoundNot assessed
  8. 08MargarineCompoundNot assessed
  9. 09COCOACompoundNot assessed
  10. 10HETASTARCHCompoundNot assessed
  11. 11Whey, protein-freeCompoundNot assessed
  12. 12WHEYCompoundNot assessed
  13. 13BUTTERCompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15SOYBEAN LECITHINCompoundNot assessed
  16. 16Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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