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Biscuits graines au caramel
Greenveil's read: consider avoiding.
- High
- Wheat flour42%—›
- Butter29%—›
- Sugar16.5%—›
- Salted butter caramel7%—
- Sugar2.8%—›
- Salted butter1.4%—
- Whole milk0.7%—
- Cream0.3%—›
- Sea salt0.2%—›
- Éclats de caramel au BEURRE salé0.2%—
- Sugar<0.1%—›
- Glucose syrup<0.1%—›
- Fresh cream<0.1%—
- Lightly salted butter<0.1%—
- Skimmed milk powder—
- Fleur de sel—
- Sunflower seed—›
- Flax seed—›
- Colza oil—›
- Egg yolk powder—
- Sea salt—›
Show original label text
Farine de BLE (France) 42%, BEURRE, sucre (France) 16,5%, caramel au BEURRE salé (France) 7% (sucre, BEURRE salé, LAIT entier, CREME, sel marin), éclats de caramel au BEURRE salé 5% (sucre, sirop de glucose, CREME fraîche, BEURRE demi-sel, poudre de LAIT ÉCRÉMÉ, fleur de sel), graines de tournesol 5%, graines de lin 5%, huile de colza (France) 4,5%, jaune d'OEUF en poudre (France) 1%, sel marin (France) 0,6%. Traces éventuelles de fruits à coque, de soja, de graines de sésame et d'arachides.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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