Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Crêpes de froment jambon emmental 4x100g
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 5 Mar 2026
Ingredients
- Crepe50%No flag
- Whole milk29.2%No flag
- OEUFS entiers issus de poules elevees en plein air5.2%No flag
- Superior cooked ham9%No flag
- Ham5.1%No flag
- Natural flavouring0.5%No flag
- Preservative0.2%No flag
- Nitrite de sodium · E2500.2%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Antioxidant0.2%No flag
- Erythorbate de sodium · E3160.2%No flag
- Emmental6.5%No flag
- Modified tapioca starch3.3%No flag
Show original label text
Crepe 50% [LAIT entier frais , farine de FROMENT (BLE), OEUFS entiers issus de poules elevees en plein air, huile de tournesol, sucre, sel], LAIT, jambon cuit superieur 9% (jambon de porc , eau, sel, aromes naturels, sirop de glucose, conservateur : nitrite de sodium, antioxydant : erythorbate de sodium), eau, EMMENTAL 6,5%, amidon modifie de manioc, farine de BLE, BEURRE, sel, poivre blanc, muscade
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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