Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Lasagne bolognaise U
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pulpe de tomates au jus24%No flag
- Semi skimmed milk17.5%No flag
- Fresh pasta11%No flag
- Beef meat10%No flag
- Emmental2.8%No flag
- Double concentrated tomato1.5%No flag
- Tapioca0.8%No flag
- Herb0.4%No flag
- Skimmed milk powder0.4%No flag
Show original label text
Pulpe de tomates au jus 24%, lait demi-écrémé, pâtes fraîches 11% (semoule de blé dur, eau, œufs), viande de bœuf (origine France) 10%, eau, huile de tournesol, oignons 4%, crème, carottes, emmental, champignons de Paris, double concentré de tomates 1,5%, farine de blé, fécule de manioc, sel, plantes aromatiques, poudre de lait écrémé, ail, muscade, poivre. Traces éventuelles de poissons, céleri, mollusques, soja et moutarde.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Sunflower OilLow concern
- SaltLow concern
7 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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