Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Museau de porc 300g
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 5 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Museau de porc54%No flag
- Pièces de tête de porc50%No flag
- Alcohol vinegar0.4%No flag
- Acide citrique · E330<0.1%No flag
- Acide lactique · E270<0.1%No flag
- Antioxidant<0.1%No flag
- Érythorbate de sodium · E316<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Pickled gherkin9%No flag
- Pickled gherkin5.6%No flag
- Alcohol vinegar0.8%No flag
- Alcohol vinegar3.5%No flag
- Mustard1.8%No flag
- Alcohol vinegar0.2%No flag
- Modified potato starch0.9%No flag
- Thickener<0.1%No flag
- Gomme xanthane · E415<0.1%No flag
- Origines<0.1%No flag
- France<0.1%No flag
- Pickled gherkinNo flag
Show original label text
Museau de porc 54% [pièces de tête de porc 50%, eau, épices, vinaigre d'alcool, sel, dextrose, acidifiants : acide citrique et acide lactique, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium], eau, cornichon 9% (cornichon, eau, vinaigre d'alcool, sel), oignon 7%, huile de colza, vinaigre d'alcool, moutarde (eau, graines de MOUTARDE, vinaigre d'alcool, sel), amidon transformé de pomme de terre, sel, persil déshydraté, poivre, épaississant : gomme xanthane. Traces éventuelles de céleri, céréales contenant du gluten, crustacés, fruits à coque, graines de sésame, lait, mollusques, oeuf, poissons et soja. Origines : Porc : France - Cornichon et Oignon : Europe / Non Europe
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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