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Paëlla au poulet moule du Pacifique chorizo et riz cuisiné
UMeats And Their Products · 3256226756727

Paëlla au poulet moule du Pacifique chorizo et riz cuisiné

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Molluscs
  • Shellfish

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water36%No flag›
  • Rice21%No flag›
  • Filet de poulet traité en salaison cuit15%No flag
  • Chicken fillet12%No flag
  • Modified tapioca starch1.9%No flag
  • Salt0.5%No flag›
  • Dextrose0.3%No flag›
  • Thickener0.3%No flag
  • Carraghénanes · E4070.3%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Tomate pelée concassée au jus9%No flag
  • Tomato5%No flag›
  • Tomato juice2%No flag›
  • Acid2%No flag›
  • Acide citrique · E3302%No flag
  • MOULE du Pacifique décoquillée cuite3%No flag
  • Chilean mussel2.3%No flag
  • Élevée au Chili0.8%No flag
  • Chorizo3%No flag
  • Viande et gras de porc1.7%No flag
  • Salt0.5%No flag›
  • Dextrose0.4%No flag›
  • Chili pepper0.2%No flag›
  • Spices and spices extracts0.1%No flag
  • Ferments<0.1%No flag
  • Preservative<0.1%No flag
  • Ascorbate de sodium · E301<0.1%No flag
  • Nitrite de sodium · E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Garden peas2%No flag
  • Red bell pepper2%No flag›
  • Colza oil1%No flag›
  • Préparation pour assaisonnement déshydratée1%No flag
  • Salt0.5%No flag›
  • Natural flavouring0.3%No flag
  • Herbs and spices0.1%No flag
  • Maltodextrin<0.1%No flag›
  • Sugar<0.1%No flag›
  • Extrait de CRUSTACES<0.1%No flag
  • Onion1%No flag›
  • Onion0.5%No flag›
  • Sunflower oil0.5%No flag›
  • Modified potato starch1%No flag
  • Colour1%No flag
  • Curcumine · E1000.5%No flag
  • Extrait de paprika · E160c0.5%No flag
  • Natural flavouring1%No flag
  • White wine extract1%No flag
  • Parsley1%No flag›
  • Thickener0.5%No flag
  • Gomme xanthane · E4150.5%No flag
  • Garlic0.3%No flag›
  • Piment doux0.3%No flag
Show original label text

Eau, riz 21%, émincé de filet de poulet traité en salaison cuit 15% [filet de poulet (origine : France) 12%, amidon transformé de tapioca, sel, dextrose, épaississant : carraghénanes], tomate pelée concassée au jus (tomate, jus de tomate, acidifiant : acide citrique), MOULE du Pacifique décoquillée cuite (Mytilus Chilensis, élevée au Chili) 3%, chorizo 3% [viande et gras de porc (origine : France), sel, dextrose, piments, épices et extrait d'épices, ferments, conservateurs : ascorbate de sodium et nitrite de sodium], petit pois 2%, poivron rouge 2%, huile de colza, préparation pour assaisonnement déshydratée (sel, arômes naturels, épices et plantes aromatiques, maltodextrine, sucre, extrait de CRUSTACES), oignon frit déshydraté (oignon, huile de tournesol), amidon transformé de pomme de terre, colorants : curcumine et extrait de paprika, arôme naturel, extrait de vin blanc, persil, épaississant : gomme xanthane, ail en poudre, piment doux fumé déshydraté. Soit 77% de riz cuisiné dans le produit. Traces éventuelles d'arachides, céleri, céréales contenant du gluten, fruits à coque, graines de sésame, lait, lupin, moutarde, oeufs, poissons et soja.

Alerts

Declared allergens

This product declares Molluscs, Shellfish.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 3 low · 3 not assessed

3 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

19 items

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