Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Pain de mie sans croûte Pur Mie nature 500g
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium propionate).
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 5 Mar 2026
Ingredients
- Alcohol vinegar0.5%No flag
- Emulsifier0.5%No flag
- Mono- et diglycérides d acides gras · E4710.5%No flag
- Preservative0.5%No flag
- Propionate de calcium · E2820.5%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Flour treatment agent1.1%No flag
- Acide ascorbique · E3001.1%No flag
Show original label text
Farine de BLÉ (France) 62 %, eau, sucre, levure, huile de colza, sel, vinaigre d'alcool, émulsifiant : mono - et diglycérides d acides gras, conservateur : propionate de calcium, GLUTEN DE BLÉ, agent de traitement de la farine : acide ascorbique.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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