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Pizza chorizo 345g
UFrozen Foods · 3256221116014

Pizza chorizo 345g

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 5 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour30.2%No flag›
  • Water21.8%No flag›
  • Mozzarella13.3%No flag
  • Chorizo10.4%No flag
  • Pork meat6.7%No flag
  • Pork fat2.1%No flag›
  • Chili pepper0.8%No flag›
  • Salt0.4%No flag›
  • Lactose0.2%No flag›
  • Spice0.1%No flag›
  • Spice extract<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Ferments<0.1%No flag
  • Preservative<0.1%No flag
  • Ascorbate de sodium · E301No flag
  • Nitrite de sodium · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Double concentrated tomato7.2%No flag
  • Yellow bell pepper4%No flag›
  • Red bell pepper4%No flag›
  • Colza oil2%No flag›
  • Sugar1.7%No flag›
  • Baker S yeast1.7%No flag
  • Salt0.6%No flag›
  • Modified potato starch0.6%No flag
  • Chili puree0.6%No flag
  • Chili pepper0.3%No flag›
  • Salt0.2%No flag›
  • Acidity regulator0.2%No flag
  • Acide acétique · E2600.2%No flag
  • Raising agent0.6%No flag
  • Diphosphates de sodium · E450i0.3%No flag
  • Carbonates de sodium · E5000.2%No flag
  • Wheat starch0.2%No flag›
  • Oregano0.6%No flag›
  • Garlic0.4%No flag›
  • Pepper0.2%No flag›
  • Paprika<0.1%No flag›
  • Basil<0.1%No flag›
  • Cumin<0.1%No flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Farine de BLE (France) 30,2%, eau, MOZZARELLA 13,3%, chorizo 10,4% [viande de porc (origine France) 6,7%, gras de porc, piment, sel, LACTOSE, épices et extraits d'épices, dextrose, ferments, conservateurs : ascorbate de sodium et nitrite de sodium], purée de tomates double concentrée, poivrons jaunes 4%, poivrons rouges 4%, huile de colza, sucre, levure boulangère, sel, amidon transformé de pomme de terre, purée de piments (piments, sel, correcteur d'acidité : acide acétique), poudre à lever (diphosphates et carbonates de sodium, amidon de BLE), origan, ail, poivre, paprika, basilic, cumin. Traces éventuelles d'oeuf, poisson, mollusques, crustacés, moutarde et céleri.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 5 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 7 low · 4 not assessed

4 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

21 items

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