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Pizza fajitas au poulet
UMeals · 3256225734559

Pizza fajitas au poulet

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Fish
  • Gluten
  • Molluscs
  • Mustard
  • Shellfish

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cooked pasta37.9%No flag
  • Wheat flour22.1%No flag›
  • Water7.9%No flag›
  • Colza oil3.9%No flag›
  • Salt0.6%No flag›
  • Yeast0.6%No flag›
  • Raising agent2.8%No flag
  • Carbonates de sodium · E5002.8%No flag
  • Sauce tomate cuite21.9%No flag
  • Purée de tomates mi-réduites12.3%No flag
  • Water4.8%No flag›
  • Wheat flour2.4%No flag›
  • Garlic puree1.2%No flag
  • Salt0.6%No flag›
  • Virgin olive oil0.3%No flag
  • Oregano0.2%No flag›
  • Basil0.2%No flag›
  • Emmental10.2%No flag
  • Mozzarella10.2%No flag
  • Viande de cuisses de poulet9.5%No flag
  • Viande de cuisse de poulet8.3%No flag
  • Water0.7%No flag›
  • Potato starch0.2%No flag›
  • Dextrose0.1%No flag›
  • Salt<0.1%No flag›
  • Gelling agent<0.1%No flag
  • Carraghénanes · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Red bell pepper4%No flag›
  • Yellow bell pepper4%No flag›
  • Marinade tex-mex0.9%No flag
  • Salt0.5%No flag›
  • Spice0.2%No flag›
  • Breadcrumbs<0.1%No flag
  • Wheat flour<0.1%No flag›
  • Salt<0.1%No flag›
  • Yeast<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Garlic<0.1%No flag›
  • Extrait de paprika · E160c<0.1%No flag
  • Yeast extractNo flag›
  • Sunflower oilNo flag›
  • Potato starch0.6%No flag›
  • Marinade barbecue0.5%No flag
  • Sugar0.2%No flag›
  • Tomato0.1%No flag›
  • Salt<0.1%No flag›
  • Flavouring<0.1%No flag
  • Dont arôme de fumée<0.1%No flag
  • Caramelised sugar<0.1%No flag
  • Brown sugar syrupNo flag
  • Potato maltodextrinNo flag
  • Alcohol vinegar powderNo flag
  • Wheat maltodextrinNo flag
  • Alcohol vinegarNo flag
  • OnionNo flag›
  • GarlicNo flag›
  • Sugar syrupNo flag
  • Spice extractNo flag›
  • PaprikaNo flag›
  • PepperNo flag›
  • Colza oil0.2%No flag›
  • Hot chili peppers<0.1%No flag
  • Traces éventuelles d oeuf<0.1%No flag
  • Fish<0.1%No flag›
  • Crustacean<0.1%No flag
  • MolluscNo flag
  • MustardNo flag
  • NutNo flag›
Show original label text

Pâte cuite 37,9% [farine de BLÉ (France), eau, huile de colza, sel, levure, poudre à lever : carbonates de sodium], sauce tomate cuite 21,9% (purée de tomates mi-réduites, eau, farine de BLÉ, purée d'ail, sel, huile d'olive vierge, origan, basilic), EMMENTAL 10,2%, MOZZARELLA 10,2%, viande de cuisses de poulet cuit* 9,5% (viande de cuisse de poulet (origine : France) 8,3%, eau, fécule de pomme de terre, dextrose, sel, gélifiant : carraghénanes), poivrons rouges grillés* 4%, poivrons jaunes grillés* 4%, marinade tex-mex 0,9% [sel, épices, chapelure (farine de BLÉ, sel, levure), dextrose, poudre d'ail, extrait de paprika, extrait de levure, huile de tournesol], fécule de pomme de terre, marinade barbecue [sucre, poudre de tomate, sel, arôme (dont arôme de fumée), sucre caramélisé (sirop de sucre caramélisé, maltodextrine de pomme de terre), poudre de vinaigre d'alcool (maltodextrine de blé, vinaigre d'alcool), poudre d'oignon, poudre d'ail, sirop de sucre fumée, extrait d'épice (paprika), poivre], huile de colza, piment fort. *Ingrédient décongelé, ne pas recongeler. Traces éventuelles d oeuf, poissons, crustacés, mollusques, moutarde et fruits à coque.

Alerts

Declared allergens

This product declares Dairy, Fish, Gluten, Molluscs, Mustard, Shellfish.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

18 items

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