Declared allergens
This product declares Dairy, Fish, Molluscs.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Saint jacques fondue poireaux riz 280g
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Fish
- Molluscs
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Long grain rice34%No flag
- Peruvian scallop18.8%No flag
- Fresh cream10%No flag
- Riz sauvage** cuit3.9%No flag
- Fish gelatine0.3%No flag
- Skimmed milk powder0.3%No flag
- Alcohol vinegar0.1%No flag
- Wild rice<0.1%No flag
- Dénommé wild rice en anglais<0.1%No flag
- Est une graminée différente de celle connue sous le nom de riz<0.1%No flag
Show original label text
Riz long grain cuit 34%, NOIX DE SAINT-JACQUES* 18.8% (*argopecten purpuratus, origine Pérou), eau, poireaux 12%, CRÈME fraîche 10%, riz sauvage** cuit 3.9%, huile de colza, amidon de riz, sel, jus de citron, gingembre, gélatine de POISSON, poudre de LAIT ÉCRÉMÉ, piment, vinaigre d'alcool. **le riz sauvage, dénommé wild rice en anglais, est une graminée différente de celle connue sous le nom de riz.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
18 items
Your context
Recent scans
See allProducts you open appear here on this device.