Declared allergens
This product declares Egg, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Sauce crudité Thaï citronnelle
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Egg
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Moutarde à l'ancienne8%No flag
- Lemon juice from concentrate6%No flag
- Alcohol vinegar0.8%No flag
- White wine vinegar2.3%No flag
- Thickener0.9%No flag
- Gomme xanthane · E4150.9%No flag
- Acide citrique · E3300.9%No flag
- Extrait de romarin · E3926.6%No flag
Show original label text
Huile de tournesol 30%, eau, moutarde à l'ancienne 8% (vinaigre de cidre (sulfites), graines de moutarde, eau, sel), miel 8%, jus de citron à base de concentré, jaune d'oeuf, moutarde de dijon 4% (graine de moutarde, vinaigre d'alcool, eau, sel), vinaigre de vin blanc (sulfites), sucre, sel, amidon de maïs, épaississant: gomme xanthane, acidifiant: acide citrique, extrait de romarin.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- WaterLow concern
- SugarLow concern
4 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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