Declared allergens
This product declares Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 13 Apr 2026
Sauce vinaigrette au vinaigre de vin rouge et à l'échalote shaker de550ml
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 13 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Red wine vinegar22.4%No flag
- Shallot7.6%No flag
- Alcohol vinegar0.8%No flag
- Chives0.8%No flag
- Natural shallot flavouring0.4%No flag
- Origines0.4%No flag
- Huile de colza France0.2%No flag
- Vinaigre de vin rouge europe0.1%No flag
- Échalote pologne0.1%No flag
Show original label text
Huile de colza 50%, vinaigre de vin rouge 22,4% (SULFITES), eau, échalote 7,6%, MOUTARDE de dijon (graines de MOUTARDE, vinaigre d'alcool, eau, sel), sel, ciboulette, arôme naturel d'échalote. Origines: huile de colza France. Vinaigre de vin rouge europe. échalote pologne.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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