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Farine de BLE 44%, sucre, BEURRE pâtissier 22%, meringue en poudre 7% (sucre, blanc d'OEUF en poudre), OEUF entier 5%, sel, jus de citron jaune concentré 0,2% (soit équivalent jus de citron jaune 0,8%), huile essentielle de citron vert 0,2%, arôme naturel, poudre à lever : carbonates d'ammonium. traces éventuelles de soja et de fruits à coque.
Food health
Per-ingredient concern · chemical identity, not food safety
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