Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Tartelette au citron et farine d'épeautre
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Spelt flour50%No flag
- Sucre mi-blanc de canne4%No flag
- Lemon puree1%No flag
- Apple pureeNo flag
- Natural lemon flavouringNo flag
- Raising agentNo flag
- Phosphates de calcium · E341No flag
- Carbonates de sodium · E500No flag
- Acide citrique · E330No flag
- Gelling agentNo flag
- Pectines · E440aNo flag
- Acidity regulatorNo flag
- Carbonates de potassium · E501No flag
- Caramel · E150No flag
Show original label text
Farine de BLE (EPEAUTRE)* (France) 34%, sucre de canne*, sucre mi-blanc de canne*, BEURRE pâtissier*, OEUFS*, purée de citron* 6,3%, purée de pomme*, arôme naturel de citron*, huile de colza*, farine de BLE*, poudres à lever : phosphates de calcium, carbonates de sodium, acidifiant : acide citrique, gélifiant : pectines, correcteur d'acidité : carbonates de potassium, caramel (sucre*, eau). Traces éventuelles de fruits à coque et de soja. *ingrédient issu de l'agriculture biologique.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
17 items
Your context
Recent scans
See allProducts you open appear here on this device.