Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Galette garnie complète, 195g
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 5 Mar 2026
Ingredients
- Galette de blé noir46%No flag
- Buckwheat flour18%No flag
- Salt from guerande0.6%No flag
- OEUF au plat décongelé20%No flag
- Jambon supérieur15%No flag
- Ham8.6%No flag
- Natural flavouring0.6%No flag
- Antioxidant0.6%No flag
- Érythorbate de sodium · E3160.6%No flag
- Preservative0.8%No flag
- Nitrite de sodium · E2500.8%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Emmental10%No flag
- Fresh cream6.3%No flag
Show original label text
Galette de blé noir 46% (eau, farine de blé noir 18%, sel de Guérande), OEUF au plat décongelé 20% , jambon supérieur 15% (jambon de porc, eau, sel, arômes naturels, sirop de glucose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), EMMENTAL* 10% , CRÈME fraîche *. * dont LAIT.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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